Fullfat Soybean Meal Handbook + Webinars

The Northern Crops Institute is accepting orders for our Fullfat Soybean Meal Handbook. Since it had been over 20 years since the Fullfat Soya Handbook had been updated, conversations between the Minnesota Soybean Research & Promotion Council, the North Dakota Soybean Council, the Northern Crops Institute, and South Dakota State University in the fall of 2017 led to the development of this latest version of the Fullfat Soybean Meal handbook.

The goal of the latest edition was not to create a totally new and different publication, but rather to build on the solid groundwork of the first two editions of the handbook.

Well-known and respected scientists within each discipline were asked to do a comprehensive literature review of fullfat soybean use in their field, and then write a chapter summarizing what they found. Therefore, instead of one uniform writing style throughout the entire publication you will see seven different writing styles in the handbook. Also, there is a difference in chapter length since much more research has been done in certain areas like poultry and aquaculture than in some of the other areas.

Northern Crops Institute Fullfat Soybean Meal Webinars:

As an added bonus to the fullfat soybean meal handbook, the Northern Crops Institute hosted fullfat soybean meal webinars, all of which you have access to. Upon purchase of the handbook, and email will be sent out with links to the pre-recorded webinars. The list of webinars include:

-Feeding Fullfat Soybean Meal to Swine
-Feeding Fullfat Soybean Meal to Poultry
-Feeding Fullfat Soybean Meal to Ruminants
-Feeding Fullfat Soybean Meal to Aquaculture

To purchase your very own Fullfat Soybean Meal Handbook, please fill out the information below and click "Add to Cart".