On-Demand: Food, Feed & Fuel: Understanding the U.S. Corn Supply

Course Details:

Location: On-Demand - At your own pace
Number of Modules: 7
Time Commitment: 6-8 hours
Registration Fee: Free

Course Overview:

This on-demand course is designed for corporate-academic professionals seeking a comprehensive understanding of the U.S. corn industry. This course will trace the corn supply chain from field to global markets, covering agricultural practices, food and feed systems, ethanol production, co-product value, and commodity trading. Through expert-led lectures, real-world data, and case-based insights, learners will investigate the technical, economic, and environmental dynamics of corn as a multi-use commodity.

Learners will identify technological innovations in corn production, describe and evaluate the ethanol manufacturing process, and assess the nutritional and economic value of by-products like DDGS. You will also analyze logistical and policy challenges in domestic and international trade, interpret market fundamentals, and develop procurement strategies using futures contracts.

By the end of the course, learners will be equipped to critically evaluate corn’s role in the interconnected systems of food, feed, and fuel. You will leave with applied knowledge to support decisions in agricultural supply chains, sustainability practices, and market-based risk management.

Major Topics:

1. Corn Production and Human Nutrition Uses

2. Economic Context and Market Overview

3. Biofuels and Co-Product Utilization

4. Market Fundamentals and Trading

5. Transportation and Global Supply Chain Logistics

6. Market Fundamentals and Trading

7. Transportation and Global Supply Chain Logistics

Who Should Attend:

This course is a great opportunity for individuals new to the industry and anyone interested in U.S. corn products.